Panax ginseng root

Dingo is a plant that is quite popular for a long time in many places for ornamental purposes. Only the small-leaf clover (Tieghemopanax Fruticosus Vig) belonging to the ginseng family (Araliaceae) is used as medicine.

Panax ginseng roots are harvested in autumn-winter from trees that have been planted for 3 years or more; At this time, the roots are soft and have many active ingredients. Wash and cut off the roots close to the base of the stem. Small roots can be used all, large roots only use root bark. Chop the roots, dry in a cool, ventilated place to ensure aroma and quality. When using, leave it whole or impregnated with 5% ginger ale, star through and then impregnated with 5% honey, fragrant. Medicinal herbs have the drug name in traditional medicine as  nam Duong Lam, have a sweet, slightly bitter taste, fragrant, cool and non-toxic properties, and are used in the following drug forms:

Uses of Panax ginseng root

– Decoction:

Panax ginseng root is finely chopped, 8-16g yellow star, sharp with 400ml water to 100ml, used for women after giving birth, drink instead of tea to fight uterine pain and increase milk secretion (Hai Thuong Lan Ong).

– Alcohol-soaked medicine:   100g dried Panax ginseng root is fine, soaked, finely ground, soaked with 1 liter of 30-35 degree alcohol for 7-10 days. Shake occasionally. Use twice a day, each time 5-10ml, half an hour before meals.

– Remedy:  Landangusha root soaked 5-10g, chopped, braked with   boiling water as tea, drink it several times a day.

– Powdered medicine and pills:  Pursil leaves soaked in 100g, finely ground, sifted with fine powder. Take 0.5-1g daily. Or mix Panax ginseng powder with enough honey to make a member, 0.25 – 5g each. Take 2-4 tablets a day, divided into 2 times.

Panax ginseng root in combination with many other medicines also cures the following diseases:

– Treatment of long-term fever, headache, thirst, chest pain, yellow urine: 30g fresh cloves root, 10g lime leaves or peel, 10g tangerine peel, 20g sage root, 20g bamboo leaves, 30g string licorice, Gotu kola 30g, sour tamarind 20g. All cut into small pieces, fill with water, take 250ml, divided into 3 times a day.

– Treatment of anemia: Dingling root, Ha thu o, loc, Hoang Tinh each 100g; Tam ventricular 20g, finely ground, sifted with fine powder, drink 100g per day.

– Cure chronic hepatitis: 12g clove root, 20g bare kernel, 16g will, chi me, nostalgic son, sea beans, grass roots, far from money, 12g each; Tulip, ox all 8g each. Sac drink day 1 ladder.

– Cure impotence:  Dingling root, Hoai Son, Ying, Hoang Tinh, Ha Thu O, Goji berries, Longan, sticky rice, 12g each Ancient buffalo, Cao ban long 8g each, sa core 6g. Colors live in the day.